Light & Fluffy Banana Choc Chip Muffins
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Everyone needs a go to recipe for those bananas that are starting to turn a little brown in the fruit bowl. These muffins are simple to make and deliciously light and fluffy. By using really ripe bananas you also cut back on the amount of sugar you need to use. Be warned these are likely to disappear straight out of the oven, so be sure to freeze a few for the lunch boxes before the kids come looking for them.
