· By Julia Boase

Spicey Chicken Wrap

Spicy Chicken Wrap | Serves 1



1 chicken breast

1/4 tsp paprika

1/4 tsp dried oregano

1/4 tsp garlic powder

1/2 tsp salt

1/4 tsp cracked pepper

2 tsp olive oil

1/2 avocado

1 wholegrain wrap

Handful baby spinach



1. Slice chicken into long strips and transfer to a bowl. Add paprika, oregano, garlic powder, salt, pepper and olive oil, then mix well to coat.

2. Place a small frypan over medium heat. Once hot, add chicken and cook for 3-4 minutes.

3. To assemble, mash the avocado and spread onto the wrap. Add chicken and baby spinach, the roll up. 


Leave a comment